3000 JLPT N1 Vocab (Tango) Lesson 8: Cooking & Cuisine

Lesson 3

Cooking & Cuisine

Chapter 2: Daily Life • 22 words
#1

味覚みかく

sense of taste, palate

年としを取とると味覚みかくが変かわることがある。

→ As one gets older, one's sense of taste can sometimes alter.

#2

甘口あまくちな

sweet taste, mild (food/wine)

この日本酒にほんしゅは甘口あまくちで飲のみやすい。

→ This sake is sweet and easy to drink.

#3

辛口からくちな

dry (alcohol), spicy / biting, harsh (criticism)

この評論家ひょうろんかは辛口からくちで有名ゆうめいだ。

→ This critic is famous for their harsh and biting reviews.

#4

辛党からとう

drinker, person with a preference for alcohol/savory food

辛党からとうの友人ゆうじんにケーキをあげても喜よろこばない。

→ Even if you give cake to a friend who loves alcohol and savory foods, they won't rejoice.

#5

食くわず嫌ぎらいな

disliking without trying, prejudiced against food

納豆なっとうは食くわず嫌ぎらいだったが、食べてみたら意外いがいとおいしかった。

→ I had a prejudice against natto without trying it, but once I tasted it, it was surprisingly good.

#6

たしなむ(嗜む)

to have a taste for, to practice an art, to enjoy

祖父そふは若わかい頃ころから俳句はいくをたしなんでいる。

→ My grandfather has enjoyed and practiced haiku poetry since his youth.

#7

すくう(掬う)

to scoop up, to ladle, to dip out

金魚きんぎょすくいは日本にほんの夏祭なつまつりの定番ていばんだ。

→ Goldfish scooping is an absolute staple at Japanese summer festivals.

#8

すする(啜る)

to slurp, to sip, to sniffle

ラーメンをすする音おとが店みせ中ちゅうに響ひびいた。

→ The sound of slurping ramen echoed throughout the entire shop.

#9

つつく(突く)

to poke, to pick at (food), to nudge

お腹なかがいっぱいで、料理りょうりをつつくだけだった。

→ I was so full that I was merely picking at the food.

#10

かみきる(噛み切る)

to bite off, to bite through, to chew off

糸いとをかみきって、ボタンを縫ぬい付つけた。

→ I bit through the thread and sewed on the button.

#11

飲のみ込こむ

to swallow / to comprehend, to grasp

薬くすりが大おおきすぎて飲のみ込こめない。

→ The pill is way too large for me to swallow.

#12

ごくごく[と]

gulping down, chugging

暑あつい日ひにはビールをごくごく飲のみたくなる。

→ On sweltering days, you just want to chug beer in big gulps.

#13

残のこらず

all, entirely, without exception, completely

冷蔵庫れいぞうこの中なかの食たべ物ものを残のこらず片付かたづけた。

→ I finished off every last bit of food inside the refrigerator.

#14

とりわけ(取り分け)

especially, particularly, above all

日本にほんの四季しきはとりわけ美うつくしい。

→ Japan's four seasons are particularly and exceptionally beautiful.

#15

ひたすら(只管)

intently, single-mindedly, solely

試験しけん前まえはひたすら勉強べんきょうするしかない。

→ Before the exam, there is nothing to do but study single-mindedly.

#16

しなびる(萎びる)

to wither, to shrivel, to wilt

冷蔵庫れいぞうこに入いれ忘わすれて、レタスがしなびてしまった。

→ I forgot to put the lettuce in the fridge, and it shriveled up completely.

#17

粘ねばる

to be sticky, to be adhesive / to persevere, stick it out

餅もちは粘ねばるので、子供こどもやお年寄としよりは注意ちゅういが必要ひつようだ。

→ Mochi is very sticky, so caution is required for children and the elderly.

#18

膨ふくれる

to swell, to expand, to puff up / to sulk

パンの生地きじが膨ふくれるまで待まつ。

→ Wait until the bread dough expands and puffs up.

#19

偏かたよる

to be biased, to be one-sided, to lean towards

情報じょうほうが偏かたよると、正ただしい判断はんだんができなくなる。

→ When information is biased and one-sided, one loses the ability to judge correctly.

#20

添そえる

to garnish, to attach, to accompany, to append

手紙てがみに写真しゃしんを添そえて送おくった。

→ I sent the letter accompanied with an attached photograph.

#21

まちまちな

diverse, varied, divergent, inconsistent

参加者さんかしゃの意見いけんはまちまちだった。

→ The opinions of the participants were varied and divergent.

#22

三昧ざんまい

indulgence, immersed in, absorbed in

休日きゅうじつはゲーム三昧さんまいで過すごした。

→ I spent the day off completely immersed in video games.